Ulamış Historical Village and Ata Bread Bakeries

History and General Information / Local Legends and Folklore Ulamış is a legendary gastronomy village where Karakılçık wheat, the thousand-year-old ancient seed of Anatolia, is revived and traditional sourdough 'Ata Bread' is baked in stone ovens. It is one of the most vibrant local cultural centers of Turkey with its village theatre, centuries-old Çınaraltı Square and the producers' market held on Saturdays. Geographical Structure, Altitude and Natural Features Its altitude is approximately 120 meters. It is on a fertile plateau surrounded by large olive groves and wheat fields. Visiting Hours, Days and Entrance Fees