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Registered GI ProductProtected Designation of Origin (PDO)Akçakent, Kırşehir

Hamzabey Historical Village and Stone Mosque

Registration / Legal StatusRegistered GI Product
Protection TypeProtected Designation of Origin (PDO)

Product Story, Production Method & Cultural Heritage

History and General Information / Local Legends and Folklore

Hamzabey Village, located at the foot of the oak mountains in Akçakent, is a living rural heritage with its houses built with traditional andesite cut stone workmanship and its historical mosque with wooden ceilings. It is an authentic Central Anatolian stop with its centuries-old springs, stone fountains, stone ovens and hospitable village room tradition. Geographical Structure, Altitude and Natural Features

It is located on the foothill valley terrace, at an altitude of approximately 1220 meters above sea level. Visiting Hours, Days and Entrance Fees

  • •Entrance Fee:The tour of the village streets is completely free.
  • •Visiting Hours and Days:It can be visited in daylight 7 days a week.
  • •Rules, Safety and Stroller/Disabled Access: Village residents and historical buildings must be respected; The streets are suitable for walking.
  • •Facilities and Facilities:Historical stone mosque, village fountain, village coffee house and recreation area. Transportation, Public Transit Routes and Exact Location
  • •Address / Open Location:Hamzabey Village Square, Akçakent / Kırşehir.
  • •Road Condition and Vehicle Availability: It takes 8 minutes (6 km) by car from Akçakent district center.
  • •Real Public Transportation Information: It can be reached by village shuttles departing from Akçakent.
  • •Parking Availability:There are open car parks in the village square. Contextual Experience Tips, Photography and Local Gastronomy
  • •Best Photo Spots and Frames:Historical stone house facades, wooden beams and historical stone mosque minaret.
  • •Light and Shooting Times:Early morning and late afternoon light.
  • •Local Gastronomy Recommendations:Tandoori buns and freshly churned butter baked on wood fire in the village should be tasted.