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Registered GI ProductProtected Designation of Origin (PDO)Akpınar, Kırşehir

Köşker Historical Village and Stone Mosque

Registration / Legal StatusRegistered GI Product
Protection TypeProtected Designation of Origin (PDO)

Product Story, Production Method & Cultural Heritage

History and General Information / Local Legends and Folklore

Köşker Village, located on the historical caravan crossing line; It is a living rural heritage with its centuries-old houses built with traditional yellow cut stone workmanship and its historical mosque with wooden beams. It is an authentic representative of the Central Anatolian steppe culture with its centuries-old fountains, stone ovens and hospitable village rooms. Geographical Structure, Altitude and Natural Features

It is located in the village settlement at the foot of the plateau valley, at an altitude of approximately 1210 meters above sea level. Visiting Hours, Days and Entrance Fees

  • •Entrance Fee:The tour of the village streets is completely free.
  • •Visiting Hours and Days:It can be visited in daylight 7 days a week.
  • •Rules, Safety and Stroller/Disabled Access: Village residents and historical buildings must be respected; The streets are suitable for walking.
  • •Facilities and Facilities:Historical stone mosque, village fountain, village coffee house and recreation area. Transportation, Public Transit Routes and Exact Location
  • •Address / Open Location:Köşker Village Square, Akpınar / Kırşehir.
  • •Road Condition and Vehicle Availability: It takes 10 minutes (8 km) by car from Akpınar center.
  • •Real Public Transportation Information: It can be reached by village minibuses departing from Akpınar.
  • •Parking Availability:There is an open car park in the village square. Contextual Experience Tips, Photography and Local Gastronomy
  • •Best Photo Spots and Frames:Historical cut stone village houses, wooden porches and historical stone mosque minaret.
  • •Light and Shooting Hours:Morning sun and afternoon light.
  • •Local Gastronomy Recommendations:Fresh village bread, pot cheese and churned butter should be tasted in the village.